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Banana Chia Pudding with Yogurt

Banana Chia Pudding with Yogurt


  • Author: Heather Lasco, RD
  • Total Time: 40 minutes or overnight
  • Yield: 4 1x

Description

Banana Chia Pudding with Yogurt is an easy and convenient breakfast prep for on the go. Inspired by southern banana pudding, this banana chia pudding with yogurt is a tasty and nutritious breakfast option.


Ingredients

Scale
  • 1 cup Greek yogurt, or plant based yogurt
  • 1 cup milk, dairy or plant based
  • 3 bananas, mashed;1 tbsp maple syrup (optional)
  • 1/4 cup chia seeds
  • 1 tsp vanilla extract
  • 1/2 tsp cinnamon
  • 1/2 cup walnuts (optional)

Instructions

  1. In a large bowl mix Greek yogurt milk, mashed bananas, maple syrup, chia seeds, vanilla extract, and cinnamon together until well combined.
  2. Divide evenly between four jars or containers. Let the chia pudding sit overnight in the fridge.
  3. Top with chopped walnuts and enjoy!

Notes

Store in the fridge for 3-4 days.

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes

Keywords: overnight chia seed pudding, Banana Chia Pudding with Yogurt, yogurt breakfast recipes, on the go, easy, healthy, vegetarian, vegan friendly, snack idea, chia seeds